Showing posts with label Christmas. Show all posts
Showing posts with label Christmas. Show all posts

Sunday, October 29, 2023

Four Nights on the Nile

Trip date: December 2022

After spending 3 days in Luxor last December, we boarded a dhahabīyah, a traditional Egyptian sailboat (the word actually means gilded barge), for a 5 day/4 night cruise down the Nile River to Aswan. We had booked our cruise through Real Egypt Tours based on them being mentioned in my guide book/their availability/and the reviews of the boat. 

We were picked up at our hotel in Luxor and driven 1 ½ hours to the town of Esna where the boat was docked. Immediately upon boarding we were all surprised that the communal space was much larger than we expected. It looked like the perfect place to spend 5 days relaxing while watching the banks of the Nile slip by. 


Our boat, the Sacred Lotus, had 10 cabins and 22 passengers. Caitlin and I were sharing a room so had booked one of the 2 suites onboard. The room was much nicer than we had expected, with a large bathroom, king bed, 2 walls of windows, and a balcony to sit outside!

When we booked we were told that the boat didn't serve alcohol (dry country) but that we could bring our own on board. But when we gave our provisions to the bartender Moe, he mentioned he had some wine and beer for sale also. Just an fyi if you are booking something like this, they may make their decision on alcohol based on the passengers; the others on board were all American.

It was Christmas day and we were the first to board, so we had our little gift exchange in one of the common rooms which had been decorated with a Christmas tree. Our guide (the boat comes with one) Ahmed was very curious about our celebration (Muslims don't celebrate Christmas) so we shared our candy with him and told him all about Christmas tradions.
With everyone now on board we were served lunch (all meals were included and served buffet style) and then all went for a short walk to the Temple of Khnum. Khnum was the god of creation and the source of the Nile River. It felt fitting to visit this 3000 year old site before our cruise commenced!
The only part of the temple that is accessible is a hall actually built by the Romans around 150AD. The rest of the temple is still buried 29 feet under the town of Esna! This temple is also the last Egyptian temple to be decorated with hieroglyphic texts.

Back on board we set sail at sunset; it was gorgeous!
We stopped in the small island village of El Hegz to meet a local family and to hear about their water storage system which provides them fresh water for drinking and also for irrigating their farms. The family served us tea and also invited us to check out their home. They were proud of their village and also the woman speaking was very happy to speak in English as she had been practicing. 

The next morning we arrived at Elkab where we were shuttled by a couple of vans to a set of tombs cut into the rocks, believed to have been built around 1550–1295 BC. 

Inside, the well-preserved walls were adorned with stories of the buried. There were tales of politics, battles, families, etc. It was great having Ahmed explain the drawings and have an understanding of the lives of some typical citizens of the ancient village. 

As our dahabiya had no motor, most of the trip we were pulled by a tug because of lack of wind. But this time, back on the boat, the sails were raised and we all relaxed on the deck enjoying the beautiful weather. We also had another delicious lunch! The meals onboard were really great!
Our next stop was Edfu, where Ahmed offered everyone a short walk to tour the temple. Forest, Caitlin and I decided to stay on board with some wine and the sunshine. Because we were moored in this tiny conservative town Ahmed suggested that we cover up (I was wearing a tank top dress) and we keep our wine out of sight of the town people. It's was nice of him to suggest this as offending people in other cultures is definitely not what I want to be doing!

That evening, after drinks on Caitlin's & my balcony and another tasty dinner at the communal table, we were all invited to come ashore where we were docked for the night and enjoy some traditional dance and music. Now to me this sounded pretty hokey and is one reason I don't always like an organized tour. But we went and it was fun and the music was interesting. 

After a short sail the next morning, we tied up on the banks of Bisaw Island and walked to the village for breakfast. We were invited to stop and watch one of the women roll out the feteer meshaltet, a multilayered bread made with ghee that has a sort of crepe-like texture. Then we sat down to a big table of that delicious bread (which you slather with salty cheese and sweet molasses) as well as ful, falafel, eggs, and mint tea and enjoyed a really great meal!

Afterwards, Ahmed walked us around the village where we saw another type of bread being made, the local school, and a pickup soccer game. It was all interesting and I'm sure that the village receives money from the tour company for compensation, which is great.


As we walked back to our boat we were told that we could go fishing with the local men who have lived off the Nile river their entire lives. I decided to stay on board, relax in the quiet, and watch from a distance. 

When everyone was back, we waved goodbye to Biswan and set sail for our next destination. Guess what was for lunch? 


That afternoon we tied up on the west bank of the Nile at Gebel el-Silsila, a site known for its sandstone quarries. This area was absolutely fascinating! This is where much of the stone for the Temple of Karnak and other temples had been cut out and then moved on the Nile.

Carved inscriptions of the names of Pharaohs, shrines, and chapels dating from 2034 to 1650 BC are everywhere. You can also see holes carved to loop rope through in order to pull the huge slabs of sandstone onto the waiting boats. 

There were even fossils of shells and ancient footprint drawings by the coptics who had hid out in the these quarries. Seriously fascinating! 

Before reboarding our ship we visited the Speos of Horemheb, a temple for the last King of the 18th Dynasty (1323–1295 BC). And then we continued our sail down the Nile, the views of the quarry from the boat absolutely beautiful!

On our last full day on the Sacred Lotus, we docked at Kom Ombo and walked over to the temple of the same name. The temple here is quite unique as it is a double temple dedicated to the gods Sobek, the crocodile god, and Horus, the falcon headed god, built in 180–47 BC.

The temple is beautiful, sitting right on the banks of the Nile, and is absolutely symmetrical with its reliefs of both gods. And some of the reliefs are just massive in size! Interestingly most of the decor was finished by Cleopatra VII’s father, Ptolemy XII Neos Dionysos.


Next door is the Crocodile Museum which has quite an amazing collection of mummified crocodiles!

From here we jumped in the back of a couple of taxi-trucks and took a very bumpy ride on mainly dirt roads to the town of Daraw. It was quite an experience seeing the menagerie of transportation on the road; tuk-tuks, donkeys, trucks, motorcycles, etc.! 

On Sundays, tribes come from all over to sell their camels at Daraw's market. Since it was a Wednesday there were only a few young camels waiting for the weekend. Most of these camels have made a 40-day trek from Sudan and other parts of Egypt. Camels at the market go for anywhere from $450 to $1600!

Afterwards we went to the center of town where the regular market is and were given time to check it out. I love a market so was very excited! Caitlin and I set out to explore the stands which had everything from vegetables to camel meat, cushion stuffing to spices.


We also noticed one of the guys who works on the boat following us. But when we asked him he said he just happened to be in the same area. Turns out Ahmed had sent him to tail us as it is very unusual for the locals to see two Western women out and about on their own (the other families had men with them). And even at the coffee shop we all met back at, it was only men. Ahmed said that local women would never come to the coffee shop but it was fine if we were there. Just very different culturally, but we never felt unsafe.


By the way, all of this was before lunch!! Once we were back on the boat, the crew hoisted the sails and we had an entire day of relaxing on the deck watching the scenery.

At sunset we watched them take the sails down for the last time, we had one more happy hour on Caitlin's and my balcony, and one more great dinner. 


We packed and settled up our tab and put tips in envelopes. We spent the last night moored just outside of Aswan where we could see the city's lights in the distance. What a fantastic journey this had been!

The next morning we disembarked our Nile cruise and set off for the next Egyptian adventure!

All photos from the Nile here.

Tuesday, February 19, 2019

24 Hours in Miami

Trip date: December 2018

For our 15th annual New Year's Eve trip, my friends and I were heading to Peru. The trip was happening on the heels of my 3-day over-the-top birthday celebration weekend in Seattle, which Forest had flown in for. We would be meeting Caitlin and Thibault in Lima, but seeing that there were no direct flights from Seattle, we decided to do a sleep over in Miami.

We were up super early for our direct 5 1/2 hour flight. I had used one of my companion fare tickets on Alaska Air, and had also booked us in Premium. Hello free mimosas!

The flight was actually to Ft. Lauderdale, which was just a quick 30-minute Uber away from our hotel on South Beach. The Kimpton Angler's Hotel had just been newly remodeled, was in a great location, and had a lovely rooftop pool.

As we were checking in, the girl at the front desk asked if it was my birthday, and mentioned there was something in the room. That is nice! When we entered the very cute hotel room, I found a bottle of champagne and some little petit fours and a card. I assumed by the way she had spoken, that it was from the Kimpton, turns out it was from my friend Kate in Switzerland! What a nice surprise, and thank goodness Forest knew about it and clued me in!
Both of us were a bit run down from the recent festivities, and so decided to check out two cocktail bars, grabbing some food along the way, vs. doing a big dinner. First up was Broken Shaker at Freehand Hotel. The hotel itself is very cool, it looks really old and old fashioned. The bar takes up the outside space around the pool with lots of little table and couch set ups, as well as adirondack chairs.
The entire space was really cute, the drinks were good, and it was busy even on Christmas night. I've been to Broken Shaker in Chicago and didn't love it. This one was much better!

Next we grabbed an Uber to Sweet Liberty. Unlike Broken Shaker, which when you are inside the actual bar is stand up only, this place is huge! It looks like a big old dive bar that you would go to for a game of pool and to watch the game. But the cocktail menu is more than just shots and pints.
Unfortunately the air con was cranked and I was absolutely frozen solid. We had a couple of rounds with some good bar bites and headed back to the (warm) hotel.

The next day we had planned on laying by the pool until it was time to head to the airport, but the weather had other ideas; it was cold and rainy! We had a very good breakfast at The Local House which was just off the beach, but it was too stormy to sit outside.
This time our Uber took us to Miami Airport, just 20 minutes from the beach, and after checking in we did a bit of duty free shopping before hitting the Business Class Lounge for drinks and snacks.


I'd say this lounge was above average. There was a big buffet with serve-yourself wine and liquor as well as an assortment of little sandwiches and snacks. There was a dessert and coffee buffet set up separately. And servers were always coming around to clear away dishes, which I appreciate.

And then it was time to board our flight to Lima! Disappointed not to get to take advantage of Miami's normally sunny weather, but very excited to be heading to Peru!

Miami photos here.

Other posts from this trip:
Lima City of Kings
Welcome to the Jungle
Piranhas and Pink Dolphins
Ringing in 2019 in the Amazon
The Sacred Valley of the Incas
Discovering Machu Picchu
Dining at 11700 Feet
Cusco Daytrip
Return to Lima

Tuesday, May 23, 2017

Christmas in Beaujolais

Trip date: December 2016

We arrived at the train station in the town of Macon from Paris, Thibault's brother Olivier was waiting to drive us to their parent's home in Liergues. Their parents have a lovely home right on the edge of the small town; vineyards are their next door neighbors, and rolling hills could be seen from my bedroom window. The front room held a small Christmas tree, a fire was lit in the stove insert, and there were festive decorations. I was super happy to be spending Christmas in this small town in Beaujolais!

After getting settled into each of our rooms, it was time to sit down for dinner. The selection of appetizers, followed by quenelles in a rich mushroom sauce, lovely wines, perfectly dressed salad, and an impressive selection of cheeses, let me know that I was in for a delicious 4 days of French eating.

My bedroom had two big comfy beds in it, so when everyone turned in Forest and I sat up chatting in our pj's. It felt like a slumber party!

The next morning was Christmas Eve; we started with a casual breakfast of breads and coffee at the kitchen table. Forest had brought a delicious homemade banana bread and we asked their mom Mary Jo if she had ever had or heard of this before. She assured us that the French do not make bread from old bananas! She thought it was funny when we told her that most kids grow up on it in the States. She laughed heartily when I told her zucchini bread is a thing too!

Forest and I piled in the car with Olivier and his dad Guy-Noël for a drive to the market in neighboring Villefranche Sur Soane. There was lots of nice looking winter produce, many regional specialties, and some funny "cocktail avacodos" which looked like pickles that neither of us had seen before. I also got a little lesson in various species of poultry from Guy-Noël at one of the stands.

From here we went to their preferred bakery for warm baguettes, and then to the cheese shop to pick up some seasonal Mont d'Or. Ah, France...

When we got home the parents set about making a very nice lunch, even grilling duck on a handy gas grill they set up INSIDE their kitchen. More delicious wine was poured, more amazing cheese was eaten. I was truly in heaven.

After lunch Forest and I piled into the car with the men of the family and Guy-Noel drove us to the town of Theize where we wandered and took in the beautiful now shuttered chateau.

From here we continued on to Oingt, a small town that puts on a display of 100 crèches (nativity scenes) each year. This was such a fun excursion and a great "locals" experience. Everyone made their way through the town's cobblestoned streets, searching out the crèches, which were displayed in the church, store windows, and gardens, and were made out of pinecones, shells, and other random items.

The largest display was in the church, which had crèches representing all of the countries in the world. It was great, and unlike anything I had seen before. My favorite might have been the nativity scene inside this old car.


As the sun set, we took in the magnificent views of the valley before stopping for mulled wine outside the town hall with other neighbors.

The main celebration in France is Christmas Eve, rather than Christmas morning, so that night's dinner was the big event. And it was nothing short of amazing!

Fresh shucked oysters, smoked salmon, foie gras, an over-the-top seafood gratinee, salad, cheese board, and a Bouche de Noel. A different wine was poured with each course and they were all fantastic.

It was also during this dinner that I noticed that the parents were using their shuttered kitchen window ledge as a side-board of sorts. Dishes and wine were set out on the cool ledge until they were ready to be served. They were constantly getting up from the table only to return with some new platter of deliciousness or another fantastic wine. I dubbed this the magic window, something I desperately wish I had!

At midnight we opened champagne and toasted not just Christmas, but (rightly named) Guy-Noel's birthday! Christmas and birthday presents were passed and it was 2am before we called it a night.

Forest and I had another bedtime chat, recounting the day filled with laughs and cheer, before turning in.

Early Christmas morning Forest and I snuck downstairs and planted stockings for everyone. This isn't a tradition for the French, so we were excited to bring a little America to the house.

Once everyone woke up we pointed out that there seemed to be more under the tree and everyone had a great time opening the little gifts tucked in their stockings.

The day was spent lazily in our pj's, each of us reading, surfing the internet, playing games, etc. Something both cultures have in common on a holiday! Guy Noël & Mary Jo started prepping lunch and after repeatedly offering to help, MJ finally sat down at the dining table with a bag of gorgeous fresh beans and paring knives for Forest and I. She showed us how to cut the ends, using our thumb as a guide and then cut them into three equal lengths.

Now most of you know that I am no stranger to a kitchen, cooking, and knife work. But I'm not in the habit of pressing a knife repeatedly against my thumb! I was so nervous that I was going to cut myself that I was working extremely slow. MJ finally asked Forest in French (she speaks very limited English) if I had ever used a knife before! LOL!!!!!! When Forest explained that we are use to using cutting boards she immediately tried to remedy the situation but we told her no. There's nothing I wanted to do more than to cut those beans in that fashion at that table with those women. That and hopefully not bleed on anything!

The magic window and the parents produced another incredible meal. Christmas lunch featured salmon, foie gras, a Chapon poulet (a special breed of chicken I had learned about at the market), beans, cardoons, cheese, salad, Bouche de Noel, and wine, wine, wine!

After lunch I headed out with the family for a walk around their town at dusk. It was so relaxing, and some much needed movement away from the dinner table! We passed vineyards planted with gamay, beautiful stone houses, the town center, and an old chateau which I think Guy Noël told me is now a culinary school.

When we returned Guy-Noël gave Forest and I a wonderful tour of his wine cellar before we sat down to a "light" dinner of potatoes, sausage, salad, and cheese.

These parents were such a joy to be around, and not just because they fed me and poured me wine non-stop! They are funny, and smart, and spend their time talking and singing and laughing. I couldn't have been more honored to be a part of the celebrations.

Thibault, Forest, and I packed our bags the next morning and sat down for one last lovely lunch with the family before loading up the car. Guy-Noël kindly drove us to Lyon where we caught the train to Charles de Gaul airport.

The official start of our annual New Year's Eve trip was underway and we had a flight to Lithuania to catch!

All France photos here.

Other posts from this trip:
36 Hour Parisian Birthday Party
Baltic Bash Kick Off
Out and About in Lithuania
A Very Baltic New Year
Latvian Eats & Drinks





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