I have been known to do odd things just to fly a certain route or on a particular plane and on this trip I flew up to Canada so that I could fly KLM Business class in order to get one of their Delft Blue miniature houses. These adorable recreations of buildings and houses in Amsterdam are filled with Bols genever and are only available on intercontinental flights booked in Business or First.
Since KLM doesn't fly out of Seattle I spent about $100 on Alaska Air for a 30 minute flight to Vancouver. This was also my first time using my Canadian passport so it seemed fitting to use it in Canada! On my 5 hour layover in YVR I hung out in the SkyTeam Lounge where I had some excellent cold peanut noodles from their noodle bar, then checked out the Plaza Premium Lounge and did some duty free shopping. It's a very nice International terminal!
I had transferred 161,500 Chase points to KLM directly for my YVR-AMS-OSL flight. This was my first time flying KLM Business class and I was super happy with my 3A window seat (but do wish I had gotten a better points transfer). My pod was outfitted with lots of space to stow stuff, an auto charging table, layflat bed and privacy door. And the bathroom was lined in miniature blue house wallpaper!
The 9-hour flight included a very nice drinks and dinner service (I had a Bols genever old fashioned, a poached lobster salad, mango rice with prawns, and a little cheese plate), some absolutely stunning views of the Rocky Mountains, a movie, and about 6 hours of sleep. I was hoping to see the Northern Lights but it never got dark on our flight path!
I will admit that when I woke up and had breakfast and everyone was getting ready for landing I was VERY concerned that I still didn't have a house! But then one of the flight attendants came around with a tray full of them! I didn't know I would get a choice! I was so excited!
I had a connecting flight in Amsterdam, and security to go thru, but my little booze house fit in my ziplock liquids bag so it was safe! I hung out in the KLM Crown Lounge for 2 hours on my layover; it is a huge lounge with lots of room but also can get very busy.
AMS-OSL... my plane got turned around mid flight! OMG I was terrified! They had pressurization issues so we had to return and wait for a new plane. As this is Europe, I was able to put in a claim for the delay and was refunded $326!
Oslo, finally! I took the Flytoget Airport Express from the airport to Oslo central station which took just 22 minutes for 240 NOK ($25) vs. 40 mins & €90 for a taxi. You can just tap your phone or credit card and they leave every 20 mins.
My hotel, the Clarion Hotel Hub, was right across the street from the station. I got checked in to my very cool designer room, took a much needed shower and headed to the rooftop bar for sunset drinks and a snack with a view- 4 hours later than planned.
Oslo is such a beautiful city! 10+ years ago I had visited in the winter, so these views were very different. And the next morning when I woke up the weather was outstanding; actually a bit warmer than what I packed for!
I walked everywhere, as the city is quite flat, and really admired how much the city has grown since my last visit and how very cool and modern it is. I highly recommend everything I did as I didn't have a dull moment!
Walk up on the roof at the Opera House for great views of the harbor and the city.
Visit the Munch Museum; if you are in town on a Monday it is the only museum open which is great! When I visited the city in 2011 the collection was in a small temp space while this was being built. It's a stunning building!
And if you are going to see The Scream you should go to the 4th floor as soon as you get there in order to find out the timing that the version you would like to see will be shown. Throughout the day they show one at a time, a painting, a drawing and a print. The others remain in darkness behind revolving walls.
There's so much more at this museum though! I spent about 2 hours going through the various galleries. There are some wonderful views of the city and harbor here also!
Explore the National Museum, the largest museum in Scandinavia (and the café & gift shop are super!). And there are usually a few really unique touring exhibits going on. I was lucky enough to catch a Kandinsky woodblock exhibit with items on loan from the Pompidou in Paris. The intricacy of the hand-carved blocks was amazing!
The National Museum also has a few renditions of The Scream as well as a great collection of other modern works, architecture, textiles, etc.
Oslo has over 50 museums to choose from; impressive for the smallest of the Scandinavian capital cities!
Cruise the Oslo Fjord on an electric catamaran. My friends and I cruised the fjord when we were here in winter, all bundled up in reindeer pelts drinking mulled wine on a wooden boat. This time I took advantage of the summer-like weather and modern technology and saw it in much different light. And with a glass of cold wine.
The 1 ½ hour cruise gives you a chance to see the city from Oslofjord, which runs 75 miles from the North Sea to the Capital. I also saw lots of 100-year old houses, beaches, islands, and some historic ships. I've never met a boat I didn't like and really loved my time cruising around on this completely quiet one!
Walk all over Oslo! The city is absolutely beautiful, mostly flat, and very safe.
While traversing around keep your eyes peeled for Stolpersteine, or stumbling stones, small gold squares embedded in the sidewalks outside places where Jews and other victims lived. These places are the last known homes of victims and will generally list their name, birth year, and fates. There are hundreds around, reminding us of the victims deported and killed by the Nazis in WWII.
The Palace is on one end of the city while the Opera House is at the other. The waterfront is where you can rent a floating sauna or just sit and take in the views. And in between are gorgeous parks, tons of cute shops, cool public sculptures, and a few big grand hotels whose lobby bars just beg you to sit for a drink...
Get a cocktail, or many! Oslo has some fantastic cocktail bars and bartenders using interesting ingredients not always found in the states. As I love a hotel bar, I checked out 2 on this trip (besides my own).
The Hotel Continental is very well known for its restaurant Theatercaféen which opened in 1900. But I was checking out their modern lobby bar, Boman. This understated and elegant space was a super comfortable spot to take a break from all my walking and their Classic Cocktail menu charmed me with one of my favorites, the Last Word.
The bar also has one of the largest private collections of art by Edvard Munch in Norway. No Scream though!
Over at The Grand Hotel, the lobby bar Othilia is luxurious & a little showy.
When I was there the cocktail menu theme was "From Canvas to Glass" & was reinterpreting works of art into delicious drinks. This wasn't my first time at this bar, I had been there all those years ago and had loved my classic martinis. So happy to see it continues to hit all the marks.
The Grand Hotel is a stunner and is definitely worth a walk around before you leave!
At Svanen, or The Swan, the cocktail bar has taken over the space that was a pharmacy from 1896 to 2014! The Swan Pharmacy's interior is still intact, with marble and wood counters and columns, adorned ceiling, and lots of those cool apothecary cabinets. And swans, lots and lots of swans.
The drinks however are all very modern, and very delicious! Such as my "Stolen Apples" with rum, gin, green apple, lapsang souchong, ginger & shiso. There's also a full menu of classics and some N/A options. All this and the bar is currently #32 on the World's 50 Best Bars list.
I'd say the most famous cocktail spot in Oslo is Himkok (they also own The Swan) and it's marked only by a small H outside the front door. They are #14 on the World's 50 Best Bar list so this is definitely one you don't want to miss!
Inside you'll find a full distillery making Aquavit, Gin, and Vodka, which the bar uses to create inventive cocktails. There's another bar upstairs that specializes in high-volume draft cocktails. And an outdoor terrace in the summer for beers. It's a whole little city of booze! And on top of it, the bartenders are super nice and happy to give recommendations for other interesting spots around town.
Eat local and new nordic cuisine. My timing (Sun-Tues) did not allow for one of the big Michelin starred restaurants this time but I still had some absolutely lovely meals!
Fiskeriet actually has 2 locations, both are busy seafood markets selling freshly caught fish. And both offer delicious menus of seafood along with some lovely wines. I sat outside and had an absolutely incredible fish & chips along with a minerally glass of Alsatian white wine. I also did a bit of shopping, not for fish, but they have all sorts of food-centric goodies!
Vaaghals is known for their house cured ham; think country ham meets prosciutto. I settled into a chair draped with sheepskin outside on their terrace and ordered the cured ham which comes with butter, homemade chicken liver paté and bread delivered in a cute paper bag. It's fantastic! My main course of perfectly grilled hake (white fish similar to cod) and roasted potatoes was similarly great! And during dinner you can create a 3, 4, or 5-course tasting menu from the offerings.
For dinner one night I walked out to the new-to-me neighborhood of Tjuvholmen. This area used to be shipping docks and then in 2005 went through a 9-year redevelopment which turned it into a stunning and modern area with apartments, marinas, offices, parks and the Astrup Fearnley Museum. It was great to see the finished efforts!
The restaurant Sjomagasinet which in their own words is "part restaurant, part seafood bar & delicatessen, part wine bar and part event & meeting space." The name actually means "sea store" and it's an absolutely gorgeous space.
While my dinner was flawless with wonderful flavors and presentation, service was quite lacking. But not for the other tables around me, which were mainly large groups. I was definitely rushed along as a solo diner.
By far, my best and favorite dining experience in Oslo this time was at Arakataka. There's an open kitchen on one side of the busy restaurant and the other is a wall of windows looking out to the neighborhood. The menu is set and you can choose 4 or 6 courses with optional add-ons. Wine pairings are also available. Basically this restaurant felt like it was saying "yes" to everything as long as you were enjoying yourself!
Every dish was excellent, but if I had to pick my favorite it would be the white asparagus, XO sauce & chili. It was stunning (but really all the dishes had that new-nordic look and taste) and really unexpected! Highly recommend Arakataka and would not be surprised at all to see them with a 1-star anytime soon.
And with that my visit to Oslo was over. I walked across the street to the train station the next morning and boarded a high-speed train to Stockholm.
Oslo has changed so much in the 10+ years I had last been there. I was so happy to go back again as I loved it much more than I did the first time! Also my KLM Delft Blue house looks adorable on my bar cart... it probably needs a neighbor!
The finale of our New Zealand trip was spending a couple of days out in Te Anau, the small town on the shores of the huge lake by the same name. This town is also known as the gateway to Fiordland & Milford Sound. We were all really looking forward to, and hoping for, some incredible scenery (spoiler alert, we got it).
It's a 2+ hour drive from Queenstown so we decided to spend the morning in nearby Arrowtown, an old mining town now known for wine shops and meat pies.
It's very cute, and very small, and there are a lot of tourists. We wandered around a bit before going to the bakery and ordering meat pies for lunch. They've got some outdoor tables and chairs so it's easy to find seats while you eat. The pies were good, I prefer a darker crust than they do but that's just me.
We spent some time shopping the boutiques and then all met back up at The Winery to taste a few wines. It's a great shop as they have dispensers so you can pour your own and choose the size. There is one like this in Seattle now but when I was here, it was the first I had seen.
Time to hit the road! It is really beautiful rugged country driving south along Lake Wakatipu. We passed lots of deer and lamb ranches and some very small towns, but that was about it!
In Te Anau we all had rooms at Distinction Hotel, which sits right across from the lake with fantastic views. The rooms are older but very large and everything was clean. And lucky for us the weather was warm and sunny. We grabbed a picnic table outside on the lawn, played some games, drank some drinks, and took in this amazing sunset.
The next morning we headed out to Milford Sound with Southern Discoveries. They had a bus that picked us up & dropped us off right in Te Anau. It's a long day out and back so it was really nice that neither Forest or I had to drive and we could all just sit and enjoy the amazing scenery.
We made a few stops on the way out, some were quick, others involved a little walk, all were beautiful. Eglinton Valley looked like a scene straight out of Switzerland, Mirror Lakes lived up to their name by mirroring the mountains behind in their clear water, at Monkey Creek we not only had incredible mountain views but we saw a Kea; a large curious parrot from the area that are pretty funny to watch.
The Milford Sound Highway is a stunning & winding drive. We went up through a couple of mountain areas, passed countless waterfalls and dense forests before arriving at the Homer Tunnel which is the only land access through the Darran Mountains to Milford Sound. It's a single lane road so there are line ups on either end. And it's dark inside! And steep (1:10 gradient or 10% slope). And 3100 feet in elevation. Once out of the tunnel the road was a series of switchbacks all the way to the sound.
No photos can do justice to how beautiful Milford Sound is. We were on the very comfortable Spirit of Milford for a 2-hour cruise down one side of the Sound to the Tasman Sea and then back up the other side. It was absolutely stunning! So many waterfalls (and the boat got close enough that we got wet!), amazing sheer cliffs, seals sunning themselves on rocks, and even dolphins!
We were provided a box lunch and there was a bar where you could buy soda or wine. Our cruise also stopped at the Underwater Observatory which is a floating discovery center with underwater windows giving you a view of sea life, coral, etc. Like an aquarium only in the wild. It was really cool!
The entire day was fantastic! And the weather was just perfect!
We had a long drive back and the bus didn't stop in order to get to Te Anau before dark. Back at the hotel we headed outside to our picnic table again with drinks, smoked salmon from our gourmet shopping, games, and pizza ordered from the local spot. And we were treated to another amazing sunset.
Before leaving the next day we all went on a great walk around part of the lake to the bird sanctuary and then back into town for a local pie from Miles Better Pies. And then we were on the road back to Queenstown to catch our flight, with a quick stop on the Garston Highway for more amazing views.
The 19th annual NYE trip and it was fantastic.
And the last of an era as my BFF Forest passed away on Nov 28, 2024. There will be other NYE trips but there will never be others like the ones her and I spent 20 years planning and traveling. And there will never be another BFF like Forest. You are missed daily Xx
Queenstown is a stunning city, and we were lucky enough to have an Airbnb that had incredible views of Lake Wakatipu!
With views like that we hardly wanted to leave! So our first night in town we picked up delicious meat pies from FergBaker and played games while watching the colors change at sunset.
The next day was New Year's Eve and we had a full day and night of fun planned! After brunch we drove about 3 miles outside of town to the Shotover Jet base to do a jet boat ride in a river gorge. I am not a big adrenaline rush person so this was not my choice, but everyone else was excited so I was along for the (very fast) ride!
The setting is absolutely gorgeous, the jet boats are crazy fast, it was fun but I was also terrified!
Back out our house we got cleaned up and pre-funked with the delicious bubbles we bought at Nautilus back in Blenheim. Then we were off to Eichardt's Private Hotel for a very early dinner reservation.
Our 2-course dinner was completely average but it allowed us to get a table at the connected bar right after dinner.
It was quite cold outside but we had a great time playing cards and drinking wine inside at the bar. We also got treated to another lovely sunset. At midnight we were able to just walk outside and watch the excellent fireworks show!
The next day was all about wine tasting in the Central Otago region, this is New Zealand's Pinot Noir growing area. Rolling green hills, big blue skies, puffy clouds... it's extremely pretty! Our first stop was at Kinross which was both super fun and delicious.
At Gibbston Valley we decided to drink their wine while enjoying lunch in their restaurant. This was one of our best meals in New Zealand! And the wine was exceptional as well. Gibbston is the oldest winery in the region and there is also a hotel and spa on the property.
Chard Farm Winery is on a huge estate and offers a big selection of whites and reds, all which are 100% estate grown. Their cellar door (what kiwis call tasting rooms) sits next to some gorgeous flower gardens all at the base of the foothills.
On our way to our final tasting of the day we stopped to watch the crazies at the AJ Hackett Kawarau Bungy This is the first commercial bungy bridge in the world so it is quite famous. And people pay good money to jump 141 feet towards the river below. I could barely watch; I can't believe people do this!
Amisfield also does some lovely whites and Pinot Noir in a very cool modern architecture cellar door. It was a nice way to finish out our winery day and only 20 minutes back to town!
It was our last night in Queenstown and we decided to get burgers from the popular Fergburger and enjoy them with the fab views from the house while packing and playing some games. The lines at Fergburger are as well known as the burger so we implemented a strategy of ordering online from the Ferg's Bar next door while enjoying a couple of delicious cocktails.
When we got notice our burgers were ready Thibault went to grab them while we paid the tab.
Queenstown is absolutely lovely and it was a fantastic spot to spend a New Year's Eve. And we still had our final destination of Milford Sound to look forward to.
Our ferry landed at Picton on the South Island at 12:30am, then we had a 3 minute drive to the Sequoia Backpackers Lodge from the ferry dock. It definitely took us longer to find parking that to actually arrive at the lodge.
Gail and I shared a tiny room with 2 twin beds and a bathroom. But we were only staying because it was so close and we knew we would want to go straight to bed after arriving.
The next morning we were up and out and on our way to Blenheim in the Marlborough wine region. Marlborough is actually the largest of the 10 wine regions in the country, and Sauvignon Blanc from here is the biggest exported wine of NZ, making up over 85%!
We had a lovely tasting at Nautilus Winery under a gorgeous canopy of trees. We were all in agreement that their Marlborough Cuvée Brut NV was our favorite, which the winery has been making since 1989 so obviously we aren't the only ones!
At Framingham there were around 13 wines you could taste from. We didn't have time for that so we picked a Sauv Blanc and then a few of the Rieslings, which is what they have been planting since 1981. We sat out in the garden to take advantage of the gorgeous day, but there is an inside tasting room also.
And then we were back on the road, our next destination Christchurch was about a 5 hours away mainly driving south along the coast on State Hwy 1. We decided to stop for lunch at Karaka, a lobster shack right on the beach easily spotted by the large crustacean on the roof!
This area is known for its abundance of seafood, with lobster, or crayfish as the locals call it, being a specialty. This is a super fun location and you can stroll along the boardwalk while waiting for your order.
Karaka also has fish and chips, which is another reason we chose it as one of our travellers doesn't eat lobster. For the 3 of us who do however, we just had to decide which size lobster for each and if we wanted fries with that. The split crays were perfectly cooked and served with toasted garlic bread and some seafood sauce. A delicious lunch at a picnic table looking out at the ocean!
The coastline all along here is just gorgeous, very rough and wild! We decided to drive out to the Kaikōura Peninsula Walkway. It's a 3-hour walk, which we didn't have time for, but we did scramble along the exposed tide platforms and cliffs for a while. Stunning!
In Christchurch we had an Airbnb townhouse that was perfect for the 4 of us. We walked almost all over town and found Christchurch to be very pretty. And very small at a population of under 500k! In fact, I hadn't realized that the entire South Island has a smaller population that the city of Auckland alone!
We had a great brunch at Delilah, shopped around the downtown area, had a lovely afternoon at the Botanical Gardens, went for cocktails at The Last Word (only ok IMHO), and had a stellar dinner at 27 Steps .
I'm not generally a fan of only 1 full day in a city but I felt that we saw a lot of Christchurch, we all really liked it, and it was a good stop on the way to Queenstown.
From here the drive to Queenstown was about 6 hours, again made easier with Forest and I splitting it up. She took the first bit, the road now moving a bit more inland. Our plan was to stop in Fairlie for the famous meat pies but the line was out the door and down the block so we continued on.
Next stop, Lake Tekapo. WOW! Just incredibly stunning scenery that photos can't do justice to! We walked around taking in the views of the turquoise lake and snow capped peaks behind; an excellent place to stretch your legs. We grabbed lunch at one of the casual restaurants near the park, it was fine but the views of the lake more than made up for the 'meh' meal.
My turn to drive, as we were just about 3 hours away now, and as the driver you get more say in where you want to stop. I chose High Country Salmon. New Zealand farms over ½ the world's King salmon and is famous for being the only farmed salmon to be on Monterey Bay Aquarium Seafood Watch list. High Country is a place you can see the fish pens, buy from their deli, eat at the floating restaurant, and even fish if you want!
We just picked up some salmon, cheese, crackers, etc for apero hour and continued on our way. The road started to climb and I found myself driving over another stunning sight, 3185 feet high Lindis Pass. Really dramatic views of the grassy mountains on either side!
And then right before getting into Queenstown we stopped for views at the very pretty Roaring Meg Canyon. Just 40 more minutes to our next destination!