We took a cab from the airport to the 3 Sis Hotel, this hotel is in a great location for exploring Chiang Mai. There is a beautiful, airy lobby, breakfast is included at the connected cafe (which also has a great patio perfect for drinking beers on), and the rooms are clean and spacious, if a bit on the basic side. The Sunday Market sets up on the street right in front, it's a HUGE street market with everything from clothing, live music, touristy stuff, and of course food. Lots and lots of delicious food!!
The two main ways to get around in town (besides walking of course) are tuk tuks or red trucks. Both should be negotiated before riding! In red trucks you just climb in the covered back where there are bench seats. It may stop and pick up others along the agreed upon route as you go. Tuk tuks can be a bit dangerous for four people as someone will have to ride up front next to the driver, where there may or may not be a seat, as Thibault found out one night. He had to perch precariously!
There are Buddhas housed in wats and others that are outside. There are huge ones, reclining ones, crystal ones, ugly ones, the list goes on.
The temples were mysterious places to us, there are so many ways that people are worshipping; leaving money, paying for gold leaf and affixing to a Buddha, buying ribbons, leaving food. We even saw at least one wat that did not allow women!
And then there were the statues of monks, some so realistic they look like they had been mummified. Who knows, maybe they were!!
It seems that everyone who goes to Chiang Mai takes a cooking class and we were no exception. We booked a half day course with Thai Kitchen Cookery Center, which included being picked up from our hotel, a trip to a food market and then cooking instruction, and lunch of our dishes. We each got to pick different items to make and then taste them all which was fun. Although we all had a good time, and got a cute little cookbook to take home, I don't think any of us thought it was a 'must-do' on limited time.
Our favorite day in Chiang Mai was the day we had booked with Blue Elephant Camp. We did a lot of research on excursions as we were really interested in interacting with the elephants but we didn't want to spend time at a camp where they are treated badly, forced to put on a show, worked by people who weren't concerned about elephant welfare, etc.
We were picked up before sunrise and had quite a long drive north towards the mountains (the camp is actually quite close to the boarder of Myanmar). Right at sunrise we stopped at a large food market to pick up things for both ours and the elephant's breakfast. Our guide was great as he also showed us many fruits and vegetables that we weren't familiar with.
After a quick stop for coffee (thank god!) we continued on, finally arriving in the most beautiful river valley. We changed into our mahout outfits (elephant trainers) and while eating fried chicken and fruit had a lesson in giving elephant commands in Thai. Blue Elephant works with different camps and we were at Bobby's Elephant Home. The owner of the camp was very serious about us being able to command the elephant with words, the handlers here did not use hooks on the animals. I can not recommend this camp more highly. It was amazing! After our breakfast we were introduced to the elephants and fed them in order to get them familiar with us. Our guide took our cameras for us so that we could enjoy the experience but still get great shots.
After introducing ourselves to these giant creatures we each had to use our newly learned commands to have the elephant help us up, then move about forward and backwards, left and right. As you can see we chose to go with a bareback camp as the chairs you see are really awful for the animals. It was scary to be up so high!
After class we rode the elephants for a while, through a river and some forest land. I'm not gonna lie, it is not the most comfortable way to travel! On our way back through the river we got to bath them, which was fantastic!
After we returned to camp we had some refreshing coconut water and fruit and then fed the elephants the leftovers (they love whole tamarind pods and also will crack a coconut in their jaws!). We had some more photo ops and also got to hang out with the pregnant elephant, who we could watch the unborn baby moving around from side to side in her belly! Finally we said our goodbyes and thanked the camp owner who you can see really loves his elephants!
And then we got to snuggle with cubs!!
After we went to visit the Biggest. Holy shit that is crazy to be next to such a large animal, even though they are use to people I have a cat and know she goes from deep sleep to swiping at me in a minute!
We absolutely loved our day of elephants and tigers, we couldn't stop gushing about it for the rest of the night!
As I mentioned in the very beginning of this long post, Chiang Mai is know for the noodle soup dish called Khao Soi. We had a few bowls in various places but the best two were the very authentic one served at Lamduon Fahrm which has been dishing it up in the original location for over 70 years. This restaurant is bare bones and Khao Soi is pretty much all they serve, it was delicious!
The other one was at Khao Soi Nimman which is in the trendy Nimmanhaemin Road area, full of hip cafes and shops. Nimman serves 9 variations on the classic, like mine which included duck breast, in a more modern style restaurant that has a great outdoor patio.
We packed a lot of stuff into our 3 1/2 day visit to Chiang Mai, we could have easily spent another few days! But it was time to pack up so we grabbed a red truck to the train station and boarded our overnight train back to Bangkok.
All Chiang Mai photos here.